Chinese Food
All Recipes
A pot of good soup in four hours
A while ago, we bought a lot of ribs. My husband bought one. I bought another online. I took out all the refrigerators and made a tomato spareribs and a pot of tomato corn pork bone soup. When it comes to today's soup, it's also quite simple. Bu... ...
Lotus seed, Lily and tremella soup
This is a supplementary food for babies. Adults can also drink it. It has the function of moistening dryness and clearing heat. Children are easy to cough and catch cold. It's very good to drink some white fungus lily lotus seed soup. In fact, t... ...
Shredded pork tenderloin with green pepper
A very basic dish is also used to practice Dao skill
Three color egg yolk crispy
Yolk cake is a traditional Chinese dessert. The taste is crispy on the surface and salted yolk in the middle with sweet bean paste. It's a wonderful match. Don't be too elegant. It's better to bite through three layers at a time. My choice of in... ...
Steamed pork bun with shallot
I like to eat steamed buns very much. They have thin skin and lots of meat. I never eat them when they are sold outside. I think the meat outside is not clean. The meat inside is not good meat. What I make is different. The meat is fresh and ful... ...
Rice with chicken curry
A good dish for beginners
Ice dumplings
Whether it's home-made or bought quick-frozen dumplings, there are often times when there are a lot of leftovers left after cooking. Finally, they have to be refrigerated. When such frozen dumplings are taken out again and heated, the taste will... ...
Home made delicious lunch meat
I like to eat lunch meat. But there are too many additives purchased. So I make healthy and delicious lunch meat by myself.
Kimchi - Taiwan kimchi
Every time I eat Chongqing noodles with my daughter, I like this dish. Today I make one myself. Unexpectedly, my husband likes it very much. It's crispy and delicious.
COUSS CO6001
Bagels are low-fat, low sugar and low fermentation. They taste soft and chewy. They are totally different from ordinary sweet bread. They can be spread with sauce or mixed with red sausage vegetables to make salty sandwiches. They are very delic... ...
Children's supplementary food - simple and delicious - spinach and egg noodle soup
When making wonton, put the leftovers into a fresh-keeping bag and freeze them. When you want to eat them, take them out and cook them in the soup. Different soup can be added with different meat and egg dishes. The pasta is still smooth and ten... ...
No water, no oil, no shrinkage, no cracking Cupcake
This cake is very suitable for novice bakers. It has simple ingredients, no water, no oil, no shrinkage, no cracking. It's easy to operate. It's also a good appetizer for MM who has lost weight. PS - it's hard to pass the whole egg for this cupc... ...
[it can be cooked without burning sauce] braised chicken leg
Friends who like food probably know. You can imagine its color and fragrance when you see food pictures. When zhaoshao was popular for a while, so I followed the trend ~ ~ it's quite simple to make zhaoshao chicken legs ~ ~ fried chicken legs do... ...
Jujube rolls
Warm flowers in spring are also the best time for children's growth and development. It is imperative to increase nutrition. From the beginning of the main food milk gray jujube rolls a share of HA milk to supplement calcium. Red jujube naturall... ...
Whole wheat bun
The bun with whole wheat flour is very chewy. The wheat flavor is very good. It's breakfast with juice. It's nutritious and delicious.
